PASTA VEG BEEF -me trying to write this from memory since I never write my recipes down.
Ingredients:
1/2-1 lbs of rotini pasta, or any other type of pasta. I don’t care, it’s pasta.
1.5-2 packets of Boca Meatless Ground Burger. Because I don’t feel like waiting for regular meat
1/6 cup Tbs extra virgin olive oil (EVOO! ZOMG I’M RACHEL RAY!) probs less? Gah. *start measuring ingredients when cooking*
2 cloves Garlic (medium, peeled chopped)
2 tsp salt.
1/4 cup parsley
3 Tsp crushed red peppers
Parmesean Cheese
Directions:
Boil pasta in sauce pan on stove over high heat.
In a non-stick frying pan, cook garlic in oil until golden. Add in Boca ~meat. When done with meat, add in salt, parsley, crushed red pepper. Medium heat!
When pasta is done, remove from heat, drain, and mix in with the meat mixture.
Sprinkle in parmesean cheese.
Serve.
